Description:

Red onions are sweet and mild enough to be eaten raw. They are often consumed raw, grilled or lightly cooked with other foods, or added as a decoration to salads.

Disclaimer:

Image shown is a representation and may slightly vary from the actual product. Every effort is made to maintain accuracy of all information displayed.

Storage Tips:

If you must store them in the refrigerator, be sure to let it warm to room temperature before eating it to get the best flavor.